Breakfast Casserole

Ingredients

2 packages of pork sausage

1 medium bell pepper chopped

1 medium onion chopped

3 cups frozen hash browns

2 cups shredded cheddar cheese

1 cup bisquick mix

2 cups milk

¼ teaspoon pepper

4 eggs

1. Heat oven to 400 degrees
2. Grease rectangular pan and cook sausage and bell peppers until cooked
3. Stir together sausage bell peppers hash browns and 1 ½ cup cheese and pour into baking dish
4. Stir bisquick, eggs, milk and pepper and pour into baking dish
5. Bake uncovered for 40-45 minutes then sprinkle on remaining cheese and bake for another 1-2 minutes until cheese is melted
6. Allow to cool before serving