- ½ Cup of Butter
- 1 Cup of Sugar
- 2 Eggs
- 1 Teaspoon of Vanilla
- ½ Teaspoon of Salt
- ½ Cup of Flour
- 1 Cup of chopped pecans (Optional)
- 1 Cup of Chocolate Chips
- 1 Frozen Pie Crust
Instructions:
- Mix butter and sugar.
- Add eggs and vanilla, mix well.
- Add salt and flour, mix well.
- Fold in pecans (Optional) and chocolate chips.
- Pour mixture into pie crust.
- Bake at 325 degrees for 1 hour.
- Let cool for 1-2 hours before slicing and serving.
Staff Reporter Shianna Evans
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